A scrumptious dinner is a lovely way to spend an evening
with family and friends. Before the dinner starts, the conversation can be
lightened with a pre-dinner cocktail. An apperitivo that awakens the tastes
buds and compliments the dinner to be served can set the mood for the whole
evening. Carpano
Antica Formula, a flavorful vermouth, enhances a bright blood orange
citrus-hattan served as an apperitivo to a Spring barbecue.
This apperitivo is delightful as an ingredient in a craft
cocktail. Adding the Carpano Antica Formula to a Manhattan inspired cocktail
awakens the palate for a delicious dinner. Served prior to our spring barbeque
meal, the Blood Orange Citrus-hattan balanced the brightness of orange notes
with the smokey qualities of the pork loin dinner.
Blood Orange Citrus-hattan
Ingredients
·
1 ½ parts Bullet Bourbon
·
1 part Carpano Antica Formula
·
1 part seltzer
·
Blood orange peel for garnish
·
Blood orange slices frozen into ice cubes
(optional)
Instructions
Combine bourbon, Carpano Antica Formula, and blood orange
juice. Pour into a rocks glass. Add a large ice cube or a couple of ice cubes
containing frozen blood orange slices. Top with a splash of seltzer water.
Garnish with a blood orange peel.
Served as a pre-dinner cocktail, the Blood Orange
Citrus-hattan has bright notes to open the senses to the spring themed dinner.
The main course for dinner was a smoked black pepper and garlic rubbed pork,
paired with roasted carrots and a parsnip puree. Smokey under notes with the
spice from the pepper are offset by the sweetness of the parsnips and carrots.
The result is a lovely balanced meal.
When serving a lovely dinner, consider a palate awakening
apperitivo prior to the meal. Carpano Antica Formula can be a delightful
ingredient to any cocktail. What will you mix up?
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