Have Plate Will Travel : #WordlessWednesday Wordless Wednesday - A Perfect Bite

Wednesday, February 1, 2017

#WordlessWednesday Wordless Wednesday - A Perfect Bite



A perfect bite, Sous Vide Venison, paired with butternut squash puree, pomegranate reduction, picked turnip, and juniper berry powder from Epcot International Festival of the Arts.

9 comments:

  1. I saw this pic on instagram. I cannot wait to get to Disney next week and explore the Festival of the Arts!

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  2. OMg this looks so good. Food at Disney is just so so so good.

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  3. I don't think I've ever had venison other than in jerky. Headed to Disney next week - may have to try it!

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  4. Wow, Disney has really upped their game in the food department. I need to head that way and try some. We enjoy venison, so I am sure we would like this.

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  5. I am not a fan of venison but my husband loves it! I think this would be a great treat for him! We have never attended the Epcot Festival of The Arts, but I bet it is wonderful.

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  6. I am really intrigued by this new sous vide trend! We eat a lot of venison since my husband hunts.

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  7. I am not a big meat eater. I did have venison sausage once by accident-LOL! It was pretty good.

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  8. They really know how to make the presentations there! It totally whets an appetite.

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  9. I dream of getting to go to the Epcot Festival. That looks truly amazing!
    :-)
    Traci

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